My go-to before work coffee drink from Starbucks!

Picture this; a Caramel Macchiato made like a shaken espresso.

I spun this simple middle school favourite of mine into my newest favourite coffee fix. The original bev has grown a bit too milky/sweet for me. Before trying shaken espressos; I tried getting my caramel macchiato half sweet. It still lacked that strong coffee flavour that I was longing for, in combination with the classic caramel macchiato flavour. If you have thought the same give it a try!

What to tell your #starbucks barista: "Hi can I please have a (venti) iced shaken espresso with no classic syrup* , (3) pumps of vanilla and caramel drizzle." I usually get mine with oatmilk.

*a shaken espresso comes with classic syrup so be sure to order it without it before adding the vanilla :)